“Food Chains: The Revolution in America’s Fields”

Malsi Doyle & Michael Forman Theater, McKinley Building 2nd Floor, American University, 4400 Massachusetts Ave NW, Washington, DC 20016

December 18, 2014 6:00pm

In this exposé, an intrepid group of Florida farmworkers battle to defeat the $4 trillion global supermarket industry through their ingenious Fair Food program, which partners with growers and retailers to improve working conditions for farm laborers in the United States.

Their story is one of hope and promise for the triumph of morality over corporate greed – to ensure a dignified life for farm workers and a more humane, transparent food chain.

Panel discussion and refreshments will follow.